Special meat
Special meat
The sudden appearance of a deadly virus that affects animals is rapidly changing the face of the world. All of them, from pets to wild animals, are subject to immediate destruction in order to prevent the spread of infection. Eating their meat is strictly prohibited.
In this emergency, threatening mass starvation, governments around the world come to a radical decision: legalize the breeding, reproduction, slaughter, and processing of human flesh. Legalized cannibalism divides society into two groups: those who eat and those who will be eaten.
Winner of the Clarín Novela Award (2017)
The novel, "Special Meat," was first published in Argentina in December 2017 and has since been translated into 10 languages. A television series based on the book is planned.
Author: Agustina Basterrica
Translation: Vladimir Pravosudov
Year of issue: 2024
Publisher: Polyandria No Age
Pages: 287
Cover type: hardcover
Dimensions: 205 × 132 × 27 mm
ISBN: 978-5-6042677-4-5
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